The Bombay Festival – A night of Indian Cuisine
 

What: We are elated to bring back the most popular event of last winter – The Bombay Festival.

Celebrations that showcase colourful traditions, food, dance, and decor are a frequent occasion in Indian culture. So, come join us for our take on an Indian cuisine festival.

When: March 5th, 2020 from 5:00 pm – 9:00 pm

Where: Founders House Dining & Drinks

The Menu:

Snacks For the table

Popadoms with Mango Chutney & Yoghurt Mint Sauce
Handmade Vegetable Samosa’s with Tamarind Sauce & Onion Bhaji’s

Main

(Choice of)
(All mains served with Peas Palou Basmati Rice, House Made Grilled Garlic Naan & Raita)
Butter Chicken
(Mild spiced curry)
Chicken Vindaloo
(Spicy curry)
Chana Masala (vegetarian)
(Medium spiced curry)

Dessert
Coconut Chai “Kulfi”
Pistachio, cardamom caramel

How to join us: $35 per person –  $46.55 will be charged – includes tax and gratuity

Larger groups (6+) please reach out to us to ensure seating availability before booking, contact information below. Ticket purchases are non-refundable 48 hours prior to the event