Wine Maker’s Dinner Series – Lightfoot & Wolfville


Come celebrate some of Annapolis Valley’s finest wine. While relaxing in our dining room, we’ll guide you through four thoughtfully curated courses, designed by Chef Chris Pyne. All paired with delightful vintages from Lightfoot & Wolfville. As we travel through these courses, the Wine Maker themselves will chat about each vino, and what makes it so unique.

Where: At Founders House Dining & Drinks on Thursday, August 25th, 2022 at 6:30pm


Corn, Foie gras, Black pepper
2016 Brut

First Course

Scallop Crudo
Orange, Preserved Rhubarb, Mint
2021 Terroir Series Scheurebe

Second Course

Guinea Fowl
Parsnip, Chocolate, Lemon Thyme
2021 Terroir Series Gamay Noir

Third Course

Cherry, Oats, Dried Summer flowers, Truffle
2020 Terroir Series Kekfrankos

Fourth Course

Tarte Tatin
Apple, Calvados, Vanilla
2016 Terroir Series Vidal Estate Ice Wine

Petit Four

Pate de Fruits
Last of the summer berries

Price: $150 per person (+ hst + gratuity)

How to join: You can make your reservation, here:



Or you can give us a call at 902.532.0333 or email

We do require a credit card to hold your reservation, and we do ask that you cancel or make any changes to your reservation 48 hours prior to the event to avoid any penalties.

You can also join us for any of our Wine Maker’s Dinner series:

September 25th – Planters Ridge

October 20th – Luckett Vineyards

November 17th – Benjamin Bridge

December 15th – Grand Pre Wines