Come celebrate some of Annapolis Valley’s finest wine with us in Annapolis Royal. While relaxing in our dining room, we’ll guide you through four thoughtfully curated courses, designed by Chef Chris Pyne and Chef Bryce Heron. All paired with delightful vintages from Planters Ridge. As we travel through these courses, the Wine Maker themselves will chat about each vino, and what makes it so unique.
When: Thursday, September 22nd, 2022 at 6:30pm
Grapefruit, sumac, nasturtium
2021 Sparkling Riesling
Squash, sage, almond
Potato, mushroom, preserved plum
2020 Heritage Red
Coffee, raisin, grappa
We do require a credit card to hold your reservation, and we do ask that you cancel or make any changes to your reservation 48 hours prior to the event to avoid any penalties.
You can also join us for any of our Wine Maker’s Dinner series:
October 20th — Luckett Vineyards
November 17th — Benjamin Bridge
December 15th — Grand Pre